Clam & Potato Casserole
Clam & Potato Casserole
Clam & Potato Casserole
by Chef Murph
1 ingredients: 1 qt. clams, shucked 1/4 cup flour 1 dash pepper 1 1/2 cup clam liquid & milk mixed 1 large onion chopped 1 paprika 1 stick butter or margarine 1 1/2 teaspoon salt 1/4 tablespoon curry powder 6 potatoes, boiled, sliced 4 tablespoon parmesan cheese, grated
Directions: Drain juice from clams and save liquid.
Chop clams.
Melt…
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