Untitled

[crookedsweetssweets]

SHAHI MURGH MUSALLAM RECIPE 

Craving of chicken and feeling something to eat spicy and delicious, try this Shahi Murgh Musallam. SHAI MURGH MUSALLAM RECIPE, most waited dish in the house. A mouth-watering recipe of Mughlai cuisine. The best part of Mughlai cuisine is that it represents the dish in a royal way. Mughlai cuisine consists of recipes developed in the medieval Indo Persian culture. Click 

[crookedsweetssweets]

DELICIOUS MUTTON HALEEM RECIPE

Delicious mutton Haleem recipe or daleem recipe most popular, most delicious, and mouth-watering recipe of HYDERABAD. Haleem is an Arab dish with meat and pounded wheat.

It is a high-calorie dish that gives instant energy, as it contains slow-digesting and fast-burning ingredients. The dry fruits used for garnishing the Haleem are rich in anti-oxidants.

This recipe is very healthy and contains high protein. Though it takes some time to cook, taste too yummy.

click

[crookedsweetssweets]

DOUBLE KA MEETHA/ QUICK BREAD DESSERT

Who doesn’t love an easy no-bake dessert? That’s one of the best things about this dessert. If you are looking quick no-bake dessert this recipe fits you. DOUBLE KA MEETHA, Kings of all desserts, famous from Nawab’s time.

Double ka meetha or I can say Double ka metha is one of the rich desserts which is famous in North India and is a closer cousin to the famous ‘Sahi Tukda’ of Hyderabad.

The best recipe for dessert lovers, and a very famous dessert from Hyderabad. Many people make this delicious double ka meetha, especially in Ramadan. My grandmother says one thing till now, in our time there were only a few desserts, among them double ka meetha was very famous in most of the wedding.

click 

[crookedsweetssweets]

CUSTARD SEVIYAN TRIFLE DESSERT

CUSTARD SEVIYAN TRIFLE DESSERT a very versatile dessert for every age group. Want to try something new on this Eid, then go ahead and try this delicious and mouthwatering dessert.

No baking, require 4-5 ingredients which are easily present in every kitchen, easy to make in less time. The mouth becomes watery by just saying custard seviyan trifle dessert, just try and share your comments.

HOW OFTEN DO WE EAT DESSERT

Once or twice a week, or more. Every person has their own choice of dessert, the taste and choice of every person may differ. This is an Indian dessert, with a layer of thick custard and seviyan(vermicelli) on bread dip in sugar syrup. A very delicious and tasty recipe to try with lots of dry fruits on the top.

As they are many Indian desserts which is famous which includes khubani ka meetha, gulaabi jamun, kheer, etc.

[crookedsweetssweets]

HOW TO MAKE ALOO KEEMA CUTLETS/ PATTIES

Change up your dinner routine with these crispy aloo keema patties. Here is a delicious recipe for Stuffed keema in potato balls. Even the pickiest eaters can love this recipe. We can try this recipe with chicken, mutton, or beef mince. I am using Mutton mince the choice depends on us.

The Best part of this recipe is that we can even try these anytime with leftover Keema. These make a great snack /appetizer or a starter for parties or weekend meals.

These cutlets can also be used as patties to make Burgers or can be stuffed in wraps. The best recipe for every age group and even for kids.