Jan 21, 2017
Lovage & Gin Fizz 1 cold large egg white 2 ounces gin ½ ounce lemon juice ½ ounce lovage syrup ½ ounce half and half 4 ice cubes cold soda water 1. In a mason jar with a lid or a cocktail shaker, shake egg white for 30 seconds or until you see bubbles form. 2. Add gin, lemon juice, lovage syrup, half and half and ice cubes and shake for another minute, two if you’re feeling ambitious- the original recipe says 12. 3. Strain into a glass (a highball if you have one) and top with soda water; start with ¼ cup and adjust to taste.
Happy Weekend!
