homemade skillet cornbread + homemade vegan chili 🧡
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@leftistvegan
homemade skillet cornbread + homemade vegan chili 🧡
tempura and a sweet potato sushi roll that shawn got
Vegan Cheesy Cauliflower Rice & Broccoli Bake
ZUCCHINI NOODLES IN A GARLIC 🍋 VEGAN CREAM SAUCE
Strawberry Rhubarb Hand Pies
Vegan Carrot Cake Waffles
BBQ Tempeh + Creamy Slaw Sandwich
Chocolate fudge 🌈
Here is the recipe: Ingredients:. -1 can of condensed coconut milk (I use @naturescharm) -¾ cup of @sunbutter -¼ cup of maple syrup -½ cup of chocolate chips -3 teaspoons of coconut oil Method: 1. Put all of the ingredients in a saucepan and mix until melted and combined. 2. Transfer to a dish with parchment paper. 3. Place in the freezer for at least 2 hours, or overnight. 4. Cut and enjoy! Store in the freezer or fridge 😊
Nature is incredible 🌿 I totally forget about these date seeds that I started to germinate at the end of April. I checked on them yesterday to find that every single one of them germinated and they are definitely ready for planting! 🌞 I’m going to have so many little date trees. 🌴
Dates are soooo easy to germinate. All you need to do is wash the date pit after you use it (I used all these dates in smoothies). The type of date doesn’t matter, I’ve used Medjools in the past but any date will work. Then once your pits are washed, soak them in a cup with water for around 1 week. Try to change the water once every couple days to keep it fresh.
After 1 week is up, transfer your date pits to a paper towel. Mist the paper towel (use 2 pieces) so that it’s damp, but not soaking. Then fold the paper towel in half so that it’s covering the date pits. Put everything in a ziplock bag (or @stasherbag which I’m going to do next time) and then put the bag somewhere warm. I put mine on top of the fridge. Leave it there for 2 weeks, then check up on them! Then once they have these white roots you can plant them in soil and soon you’ll have your own little date tree. 😊 If you guys try this please tag me in your photos because I’d love to see the growth and progress of your plant babies 🌱
Vegan Peanut Butter (Cup) Round Up
Salted Peanut Butter Cup Brownies (Brownie Mix Shortcut)
Frozen Vegan Peanut Butter Cup Pie (GF)
Stuffed Peanut Butter Cup Cookies
Peanut Butter Chocolate Crunch Ice Cream
Vegan Chocolate Peanut Butter Cup Tart
Vegan Peanut Butter Cup Milkshake
No-Bake Vegan Chocolate Peanut Butter Cheesecake (GF)
Peanut Butter Cookie Dough Ice Cream Sandwiches (GF)
The Most Indulgent Vegan Chocolate & Peanut Butter Cake
Quadruple Chocolate Peanut Butter Donuts
Vegan Sweet Potato, Chickpea & Spinach Empanadas
Chewy peanut butter caramels, gone as quickly as they appeared 👋🏼 made with just a few whole ingredients in the spirit of earth day 🌎 Blend 6 pitted dates and a couple tablespoons of water until smooth. Add in ½ cup peanut butter and blend again. Roll into lil balls and pop in the freezer to firm. You can stop here, or coat them in dark chocolate (highly recommend). Melt chocolate in a saucepan over low heat, dip the caramels and set back in the freezer. ENJOY 🧚♀️✨
Vegan French Toast - Stuffed with Cashew Cream and Raspberries
i simply cannot relate to any vegan that is not an anti capitalist, thats just the tea!
these date seeds took 2 weeks to grow roots, then I planted them in soil and they sprouted in less than 24 hours!! look at that beautiful growth
Tender pockets of dough are stuffed with a mix of hearty mashed potatoes and sweet caramelized onions, then pan-fried until golden to make these comforting vegan pierogies.
barbecue roasted tempeh, collard + mustard greens ( made the ol’ fashioned way ), & vegan mac & cheese. talk about soul food. #vegan #vegetarian #veganism #veganfoodshare #plantbased #crueltyfree #dairyfree #feedfeed #onthetable #vscofood #food52grams #whatveganseat #foodporn #veganfoodporn #oatsandarrow #daiya