every…morning…
YOU ARE THE REASON
ojovivo

gracie abrams
Sweet Seals For You, Always
Cosimo Galluzzi
macklin celebrini has autism
untitled
NASA

if i look back, i am lost

Product Placement

Jimmy Eat World
Monterey Bay Aquarium
2025 on Tumblr: Trends That Defined the Year
official daine visual archive
I'd rather be in outer space 🛸
hello vonnie
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tannertan36
Mike Driver

Origami Around
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@models-and-goodfood
every…morning…
I made it to vegan heaven last night 😍 I started off with the cauliflower buffalo wings and then ordered the heart of palms “crab cake” and the jackfruit BBQ sandwich. I then of course ended it off with the chocolate lava cake with coconut ice cream! Ohhh my goodness… let’s just say that I couldn’t move by the end of the meal 😩👌
#vegan #veganism #veganinspo #vegansofig #veganlife #veganfood #veganfoodshare #veganfoodlover #whatveganseat #food #foodie #foodgasm #foodshare #foodlover #plantbased #plantstrong #crueltyfree #plantbaseddiet #veganforlife #healthyliving #eatyourveggies #delicious #yummy #greatsage #lunch #dinner #veganrestaurant #vegancrabcakes #jackfruit #veganheaven (at Great Sage)
I have spent many years at war with myself. But now I am healing. Mentally, physically and spiritually healing.
dietfitnesshealth (via dietfitnesshealth)
Russian borodinski bread with avocado for breakfast 👅💦 I’m keen on getting healthier and strengthening my immune system so I can get rid of this flu and to make sure I am able to do alllll the things I wanna do for 2017! Any ideas on what helps boosting oir immune system?
Adela Stenberg by David Ferrua for Vogue Ukraine August 2017. Styling: Tania Rat Patron Makeup: Mayia Alleaume Hair: Yoann Fernandez
Cooking without oil is quick and easy! In this video, I show you how I cook my typical lunch bowls of sautéed veggies and brown rice. 😉 I don’t use oil because it’s very processed, high in calories (120 calories per tablespoon!) and low in nutrients. Plus, I’d rather taste the veggies instead of tasting the oil in a dish. Skip the oil and use water or veggie broth instead! Also, if you’ve struggled to make brown rice before, I show you how I make it. My brown rice always ends up a bit sticky but never dry. 🙂 http://bit.ly/cookwithoutoil
*spins my clothes in a wet metal tube then bakes them in a different metal tube to undo the wetness*
in literature this is called defamiliarization so congrats this post is officially a literary masterpiece
In my house its called laundry! Thank you!
One cannot be deeply responsive to the world without being saddened very often.
Erich Fromm (via wordsnquotes)
who wants to ᵘʰʰʰʰʰʰ kiss me
Repost of my dinner from my Instagram 👅👅 @missveganflower. This was oil free baked potato wedges with lots of dill. Baked sweet potatoes stir fried veggies pumpkin hummus and a lemon tahini dressing all on top of rice and quinoa 💖👅👌🏻👌🏻👌🏻🙌🏻😍😍
Danielle Ellsworth for the Vogue Mexico April 2017 issue, photographed by Hannah Khymych and styled by Michaela Dosamantes
I believe really too much, I’m easily seduced, touched, I really believe and that is why I fall into abysms of doubt…I want always to know absolutely. I am not sure except of what I feel.
Anaïs Nin, from Nearer the Moon: The Previously Unpublished Unexpurgated Diary, 1937-1939 (via violentwavesofemotion)