Globe & Mail: Until it Shimmers is a sparkling coming-out story drenched in longing [Saturday, July 1, 2022]
Until it Shimmers, a debut novel by Alec Scott, is about a Canadian man wrestling with family heritage and coming out
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Globe & Mail: Until it Shimmers is a sparkling coming-out story drenched in longing [Saturday, July 1, 2022]
Until it Shimmers, a debut novel by Alec Scott, is about a Canadian man wrestling with family heritage and coming out
Panoram Italia: Making Waves [Spring 2020]
Panoram Italia: Italian Representation in Film [August/September 2019]
The Yellow Gloves: The Felix Gardener [Spring 2019]
“He was at his best in his garden at Reddish.” – Hugo Vickers
Picture it: an aged yet sprightly man, prancing with graceful springy steps through a vast, verdant country garden. He’s got a camera in hand. He’s snapping away at a model, Penelope Tree. He’s as jolly as a boy on Christmas Day. When the two trip into one another, in a laughing fit, the provincial photography shoot concludes.
The man is Sir Cecil Beaton in his element, in his habitat, the lush green ground of Reddish House – located in the village of Broad Chalke, in Wiltshire, England – where he lived for over thirty years. “I love the sort of freedom the country gives you,” Sir Cecil once said, letting-slip his joie-de-vivre secret.
Sir Cecil had been, over his seventy-six years, an author, a designer, a dandy, a painter, and a photographer – as described, nearly in full, by television interviewer John Freeman, back in 1961. Sir Cecil had many more jobs to add to his curriculum vitæ, as his biographer, Hugo Vickers, notes: a traveller, lecturer, caricaturist, diarist, failed playwright, host, social historian – but none appealed as much as the theatre. “The visual really guides my life more than anything,” Sir Cecil said. The man of many trades wouldn’t, couldn’t pick just one outlet for his great talent, capturing as well as expressing beauty. “I’m afraid that has been my trouble for a very long time. I think I took a shot in every direction,” he said, in that 1961 interview, explaining why he was more than a one-trick pony. “All I know is that I don’t get stale. By the time I’m through a particular job, and found another, I approach it with complete freshness.” But in those long “job” lists, a significant descriptor that encapsulates Sir Cecil is missing: country gardener. Yes, country gardener, something one doesn’t quickly associate with our neat, tidy, finicky, indoors-steeped, paper-white, well-dressed man-about-towns. Maybe it is because Sir Cecil was a tad shy – in just this one instance in his life – talking about this great love. (Greta Garbo was once another great love, however he always gabbed about that, especially in his diaries.) But what is it, exactly, that brought such a man into such a life: digging and dirt and blooming blooms? Sir Cecil always loved loved loved flowers, but fetching some from a shop, and growing them and plucking them from a garden, are two entirely different activities.
Diana Vreeland, the famed fashion editor, who was a life-long friend of Sir Cecil, and commissioned his photography for her magazines, understood the man very well. “Cecil knows who he is: he is an Englishman, before anything else, that is all he cares about, being an Englishman,” she said, in the 1971 documentary “Beaton By Bailey.” And being an Englishman is all he did care about a lot. Specifically, being an aristocratic Englishman, but an aristocratic Englishman Sir Cecil was not. “Cecil has a great deal of grand seigneur about him. A social vanity that is amusing and unique,” added Truman Capote.
Born on January 14, 1904, into a prosperous upper-middle-class family – father for a while was a flourishing timber merchant – he had a great thorn on his side: a middle-class man was certainly the furthest thing from what the young man wished to be. So, while growing-up, self-styling, self-fashioning, and self-creating himself into a great artist, Sir Cecil found a way through to the other side, the nearly impossible to jump into English upper-upper-class side: photography. It was the magic key, gaining him access into the beau monde beyond reach – even though it was looked down on as a profession, Sir Cecil found a way to use it to get to the top. “Cecil is a character who has completely made himself. Because, from the very beginning, he always wanted a very good life, and he realised, there is only one very good life, and that is the life you know you want and you make it yourself,” Ms. Vreeland said, describing Sir Cecil’s voyage.
And in younger-years, there was a big dash of fandango’ing, too. The writer Tom Wolfe wrote about an incident: “Being a daredevil as well as a dreamer, he did exactly that. While in his teens, he began planting items about his mother and his two sisters in The Times of London and The Daily Telegraph. It was easy. The occasional box of cigars to the society editor did the trick. The magazines were a harder ticket. They required pictures. So Beaton called up the leading London society photographer of the 1920s, Hugh Cecil, and said he was from Vogue and was looking for a portrait of Mrs. E. W. H. Beaton. The photographer invited Mrs. Beaton over for a sitting, and in no time she was in all the magazines – since they were impressed with anyone who was in the Hugh Cecil gallery of socialites. To the day she died, Mrs. E. W. H. Beaton the London Hostess (as the magazine Bystander captioned her picture) never quite understood what had happened. It was as if a fairy godmother had tapped her and swept her up into the Bystander and the Tatler and their slick-paper galaxy of titles and balls.”
However, despite being successful in making the life he knew he wanted – the career, the entrée into society, the status, the fabulousness – Sir Cecil was still missing an ingredient. There was one more bush to leap over, the living full-time in London middle-class sort of life. “I think it is so sad seeing all the commuters arriving at this time in London,” Sir Cecil said, in “Beaton By Bailey,” while sitting in a train-car, on a week-day morning, leaving Paddington Station for the country. “It is just the sort of life I’d loathe having. Clocking in and out and hardly enjoying their own homes. I mean, they get back in the evening whacked. I thank God I can lead the sort of life I want.” And leap the bush Sir Cecil did, back in 1930, by finding for himself an aristocratic marker, a manor in the English countryside – but never-mind that it wasn’t inherited, passed down with peerage through generations and generations.
The first such home was remote, romantic Ashcombe House, in Cranborne Chase – near Salisbury, England – which he rented from R. W. Borley of Shaftesbury, who bought the house post-First World War. “I was almost numbed by my first encounter with the house. It was as if I was touched on the head with a magic wand,” he wrote in a diary entry. Ashcombe was a fine, fixer-upper with a good history, inherited by Anne Wyndham, who married the Hon. James Everard Arundell, the third son of the Sixth Baron Arundell of Wardour. It was splendid for Sir Cecil’s procured pedigree, too. It was the place Sir Cecil longed for most, giving him a sort of lordly-life, far from middle-class.There, he made a dream a reality. The house was always stuffed with fun, friends (especially the Bright Young Things), parties, imagination, inspiration. “In that time life took on a sudden colour and warmth,” Sir Cecil diarized. However, the time at Ashcombe was transient; Mr. Borley of Shaftesbury terminated the lease, in 1945. A great loss, as Ashcombe was beloved and, more important, had good distinction.
Sir Cecil, being Sir Cecil, needed a new country home for his general well-being. Two years passed, 1947 arrived, and Sir Cecil found and purchased Reddish House. A perfect, permanent home, situated directly on a quaint street, with a five-acre garden behind and in front of it. (But, it is a cruel coincidence that the house was built in the early eighteenth-century for a Mr. Jeremiah Cray, a clother; Sir Cecil didn’t exactly elude middle-class beginnings, in the end.) And in the new grand-but-little estate, gardening – alongside Mr. Smallpiece, Reddish’s gardener-in-charge – was increasingly occupying Sir Cecil’s time, holding as much interest as either a visit to Buckingham Palace or Vogue studios, an excursion or work obligation. “When you found the real Cecil it was delightful,” said Ray Gurton, his former butler, in the 2018 documentary “Love, Cecil.” “The real Cecil would come out when he was home at Reddish, in the garden, with his old garden clothes on – he was happy. There was no grandeur, he really was himself.”
Andrew Ginger, a curator of a 2014 exhibition within an exhibition, “Cecil Beaton At Home – Town And Country,” said, “The Wiltshire garden was essential to Sir Cecil’s existence.” For one, the garden was something visual Sir Cecil had complete control over – and he liked having complete control over things. For two, the garden provided beauty in Sir Cecil’s day-to-day life. Said Mr. Ginger: “The rooms were filled with enormous displays of bloom and blossom […] even the garden was expected to perform with the same energy levels which the photographer-designer-writer applied to all aspects of life.” For three: “I don’t know whether I’m being any use at all, but it is marvellous therapy. I’m very happy when mucking around the garden like this,” Sir Cecil said, in “Beaton By Bailey,” right after setting aflame dead, dry stacks of garden debris.
Sir Cecil always was a week-ender, rarely spending longer than a Friday to a Tuesday in the country, until he suffered a stroke, in 1974. From then on he lived full-time on his cherished land, the world as he always wished it to be. A personal Arcadia. Sir Cecil died peacefully, in 1980, four days after turning 76 years-old.
From “The Unexpurgated Beaton Diaries as He Wrote Them, 1970–1980”:
WEEDING 24 JUNE, 1972
Luckily the rainfall has made weeding easy, and if one is in a happy frame of mind, weeding is a very pleasant occupation. If one has anything unpleasant on one’s mind, one is apt to dwell on it. If one is actively worried, then it is not the sort of thing to do.
MIDSUMMER DAY
Three rotten headaches in a row. I begin to get worried… I woke up yesterday morning with another headache, not too bad but enough to make me feel uncomfortable. I could not read or write. So I took myself off to the garden to do last-minute tidying up before the opening. Smallpiece slaving put me to shame.
24 MAY, 1973
How lucky I am to have this beautiful house. It is a day of sun, blue sky, long shadows on the lawn, daisies, buds everywhere, and my garden is at its best, the beginning of summer.
https://theyellowgloves.com/2019/05/27/the-felix-gardener/
Panoram Italia: Montreal's slab pizza [April/May 2019]
The city’s unique taste of home
Just as every regione in Italy has its own distinct dialect—changing vastly from town to town—nearly every big city in North America has its own signature take on pizza. New York City has floppy, kite-size dollar-slices while Chicago is known for its deep-dish pie. And Montreal? It has slab pizza, a hearty slice that makes every Montreal-Italian think of home. While Neapolitan-style pie has enjoyed a long moment in the spotlight—for the past 10 years—slab pizza remains eternal.
“It reminds me of family and my youth and delicious meals around the dinner table,” says Chris DiRaddo, a Montreal writer. “Kind of like a hug from the inside.” When he was a child, DiRaddo and his father would occasionally go to Boulangerie & Pâtisserie Bruno & Frères (Bruno Brothers), in LaSalle, to pick up a whole slab pizza for a family meal. “Just going into the bakery, smelling the flour, seeing the brown butcher’s paper ... it makes me wonder why I ever eat anything but Italian food.”
Neither a copy of what came from Italy, nor an interpretation, brick-red slab pizza is a heritage-inspired pizza that evolved with its surroundings. Montreal’s water is said to have a distinctive effect on the dough, as it does with bagels, another city specialty.
A slab is rectangular with a medium-to-thick golden crust and an airy, fluffy interior. Up top, it’s covered with sweet-to-savoury tomato sauce, which helps it stay moist, yet never soggy. Josie Alati, owner of Alati Bakery, leaves a glorious step for last. “Cheese goes on top because it will burn if it goes under the toppings,” she says. Quite thick, the entire slab requires a longer cooking time than a standard, thinner pizza. 425ºC-450ºC, for about 25-minutes. Alati says her bakery only makes slab in the morning, providing lunch customers with a filling treat if they get there early, before it runs out.
The slab came into prominence in Montreal, in the 1950s to the 1960s, via immigrants who brought over the traditional recipe. Originating primarily in southern Italy—Sicilia, Calabria, Puglia—it was even more all-dressed back home where it was sometimes topped with herbs, onions, tomatoes, anchovies, and caciocavallo and toma cheese. The slab is akin to sfincione, a common-variety pizza topped with poor-man’s Parmesan (breadcrumbs) that originally came from Palermo, although there are many other variations in other regions.
Novello Pantoni of Molisana Bakery continues the tradition by paying special attention to his dough: volume as well as proportion is key. “Here we make it grow naturally, with proofers,” he says. “It makes it more appetizing and gives it more flavour.” And the proof is in the popularity of his slab pizza, which he says is a hit with customers who will commonly buy it in handfuls to bring to their country homes, or even across the border to family in Florida.
Taking great pride and satisfaction in making slab pizza, bakeries across Montreal are ensuring that with each bite you feel as though you’re getting a good slice of home—wherever that may be.
https://www.panoramitalia.com/index.php/2019/04/07/montreals-slab-pizza/
Globe & Mail: To Connect By Disconnecting [Thursday, November 15, 2018]
The Yellow Gloves: Tru To Truman [Autumn 2018]
At 1:19 a.m., on April 14, 1965, just as Perry Smith’s still-twitching, just-hanged body hung under the trap door of the gallows, in the Kansas State Penitentiary’s yard, Truman Capote’s psyche took a turn around and upside-down. Now, at that minute, with Mr. Smith as well as Richard Hickock, the two men behind the Clutter-family killings, executed, Mr. Capote was able to commence writing the conclusion to “In Cold Blood.” A magnum opus, Mr. Capote’s non-fiction novel – a genre the writer was dead-set on laying claim to conception, notwithstanding the other non-fiction novelists already at play – is about a grisly massacre in a tiny town.After a painful, lengthy, six-years spent researching, writing, and waiting, and waiting, “In Cold Blood” was published in early-1966 – with it first appearing in four-part serial format, in The New Yorker, in late-1965 – to acclaim, success, and talk, talk, talk. Mr. Capote’s experiment in a new form of fiction was complete, and, more important, he proved his theory correct: “You can produce a work of art out of factual material – it has the same impact that the most imaginative literature does … factual writing can reach the altitudes of poetry that poetry does, that, at the same time, has this extraordinary dimension of being true.” A light was lit in his Champagne-blond hair-topped head: a new literary direction as true to life as possible was, indeed, possible. And, which was something Mr. Capote had, for his entire writing career, been aiming at, anyway; his fiction was already playing with this true-life-into-fiction conceit. But, with great powers come great responsibilities, a truism Mr. Capote didn’t keep written in the back-pages in his mind.
Mr. Capote was first, and foremost, an artist, always seeking truth throughout his life, reflecting his world around him, using it to create an oeuvre of funny, sharp, hard-hitting novels, novellas, short-stories, a play, a musical, and essays: “Other Voices, Other Rooms,” “Breakfast At Tiffany’s,” “A Christmas Memory,” “The Grass Harp,” “House Of Flowers,” “The Muses Are Heard,” and many, many more in various writing forms. And while the writer produced greatness – so much art, so much heart – Mr. Capote was done-in when he stepped too many times on too many toes, destroying his social life, setting in a great depression, and suffering a debilitating, sad decline, dying at a relatively young age, fifty-nine.Yes, some lines between fantasy and reality blurred and blended in Mr. Capote’s life, but after a stressful period that was writing “In Cold Blood,” everything turned dark, and twisted and tangled even more. It is said that the writer’s deep empathising with Mr. Smith’s plight through life sent him diving into bluest water, psychologically, that he was damaged beyond repair, that the true-Truman departed. But, if anything, the true-Truman was finally free, completely free, to be himself: an artist at a creative peak with no fear.Mr. Capote did since a teenager aspire for a life filled with glamourous gold, gilt, status, as well as marvelous people, places, things. And through a rather lucky set of circumstances, by sauntering into the ‘right’ steps, he found himself in New York City, in the 1940s, among the society-set, the who’s who, editors, writers, everyone who was anyone. He was tittle-tattle-ing, writing, and working away at a bigger goal, finding himself as an artist. Mr. Capote was a precocious boy, quick to jump into New York times, and spent days and nights entrancing the city’s shiniest people with his savage wit, his story-telling, his sometimes-warm heart, and, of course, gossip – he had dirt on everyone. “He was so damn seductive,” said grand dame C. Z. Guest. “I mean, my God, he could draw anything from anybody, because he’d sit, right near that person, and they’d be absolutely mesmerised.Mr. Capote, an un-born, natural bon-vivant, without fail, razzle-dazzled a room. Where there was his charming, high-pitch baby-babble (as Gore Vidal once described it: “I can only say: imagine what a brussel sprout would sound like, if a brussel sprout could talk.”), a bon-mot passing though his lips, there was bubbling laughter, including his own husky chuckle. He was several bottles of Dom Perignon, always sipped to their last drops, always intoxicating a crowd: a crowd comprising his society “Swans” Babe Paley, Slim Keith, Gloria Guinness, Marella Agnelli, Pamela Harriman; magazine editors Diana Vreeland, Carmel Snow, and George Plimpton; artists Sir Cecil Beaton, Andy Warhol, and Richard Avedon; from actors, actresses, fellow writers, to everyone else who fell under that Capote-spell. And while becoming one with his subjects, Mr. Capote was revelling in this life, his preferred life. He came. He saw. He conquered. In 1966, he threw a Black & White Ball, a now-famous, grand fete that was the social event that year, that decade – showing he was now big, powerful, and an ‘it’-person, himself. But it is dangerous for a writer, any writer, to become so near and dear with subjects, especially in a scene with the high, the mighty. They, the society-set, fed him deep dish gossip, and he gave them an eager ear, as well as doggone-funny entertainment, telling silly stories. They were wary that what Mr. Capote was hearing would appear in a story, someday, yet continued spilling their beans, anyhow; they loved having his interest, they loved having around a treasure with cachet, and he loved being in their world, he loved being adored. But, with bigger steaks come bigger knives and forks.Along came idea, one day, for a big, tell-all novel, “Answered Prayers”: Mr. Capote’s Proustian-inspired epic, and an apogee of his non-fiction novel form. However, unlike Marcel Proust, Mr. Capote’s “À la recherche du temps perdu” was never fully realised, but for four chapters which were published as stand-alone short-stories in Esquire magazine. The “In Cold Blood”-induced psychological pain, the drinking, the drugging, hit a highest height; productively, he was no longer the writer he once was. The novel was said by Mr. Capote to be complete, but at this time in his life, every second word he said was a lie. And sharing these vile excerpts from the supposedly-finished book via Esquire was simply too much, too soon. “He took society and he told stories he shouldn’t have told,’ Mr. Plimpton once said. The impact struck the society-set hard.
Appearing in Esquire in November, 1975, “La Côte Basque 1965” was Mr. Capote’s self-administered death-blow. Dipping through table-side conversations in the then-N.Y.C. hot-spot restaurant, the short story is a searing portrait of ladies-who-lunch, revealing the city-elite’s secrets, upon secrets, upon secrets, through gossip, as told in between sips of Cristal: Gloria Vanderbilt’s bumping into, but failing to recognise, her first husband; that time Cole Porter put the moves on an Italian waiter; that time Joe Kennedy slipped into bed with his daughter’s teenaged-aged school-friend; a woman (crystal clearly Ann Woodward) who murdered her soon-to-be ex-husband here; a man (a tissue-thinly disguised Bill Paley) who had an affair, there, with every exacting, embarrassing aspect, right down to his scrubbing bloodied sheets in a bath-tub with scalding water and a bar of Guerlian’s Fleur des Alpes, etc. “There he was, the powerful Mr. Dillon, down on his knees and flogging away like a Spanish peasant at the side of a stream.” Mr. Capote didn’t expect the backlash from high society’s denizens that this story caused. Mrs. Paley, Mr. Capote’s sweetest, dearest, truest love never spoke with him, ever again.The swans swam away, disgusted that he betrayed their trust, fearing what more the “tiny terror” could, would expose about their personal lives in print – again. “Who did they think I was? I’m a writer! I’ve made great literature, this!” was Mr. Capote’s response. By then, rather quickly, many, many people in society who once adored the writer were running away from their friendship.
Mr. Capote’s drinking, drugging, and psychological shape worsened. And, he never did get to writing the rest of “Answered Prayers” – nor, anything else of lasting, memorable quality.Many say Mr. Capote did it because he was damaged, he was deluded. Arrogant. Angry. Lost. And he did try defending himself: “Everybody knew I was doing this book. Everybody knew what kind of book it was. There was no mystery. I was not pretending or camouflaging.” However it did no good. He had hoped critics would deem his work art, but they saw no literary value in it. He became a pariah in his social life – his raison d’etre – eventually being shut-off from it all, his creative output slowed-down, and a great bloat took over everything.
He turned into a drunkard, a Studio 54 fiend, and, being incapable of writing much, a television talk-show fixture, babbling on about nothing at all – mostly while intoxicated, a state Mr. Capote was in nearly every waking minute.At long last, death came for Mr. Capote, in 1984, after a long, tiring, ruinous period: his liver, too, gave up on him.
But, he did it – or, in the very least, he tried – in the end, he stayed true to the art, the writing, himself.
https://theyellowgloves.com/2018/10/28/tru-to-truman/
The Yellow Gloves: Somewhere In Southern Italy [Summer 2018]
https://theyellowgloves.com/2018/06/24/sweet-dry-languid/
Bay St. Bull: Haute Hotels [Summer 2018]
Bay St. Bull: All Aboard!, Desk Appeal [Spring 2018]
The Yellow Gloves: The Pernicious Fragility Of A Photograph [February 2018]
https://theyellowgloves.com/2018/02/24/the-pernicious-fragility-of-a-photograph/
Bay St. Bull: The Report, The Big Upgrade [Winter 2017]
Bay St. Bull: The Report, Startup Spotlight [Women’s Issue 2017]
http://www.baystbull.com/home/2017-bay-street-bull-power-50-list
#edwardburtynsky #margaretatwood #kentmonkman #tatianamaslany #denisvilleneuve #ryangosling
Not The New Yorker: Mac Maker, Mac Maker, Make Me A Match [October 2015]
(A “sorry to say that your piece wasn’t right for us” New Yorker Shouts & Murmurs submission.)
For how many years have we been together? Seven (and nine-months and seventeen-days). I can recall the exact date, as well as the precise time, to the minute, because I have a memento from that glorious day we first touched – a FedEx delivery confirmation-of-delivery paper receipt. My beloved had arrived. She was mine, all mine, all mine. After meeting her online, just three-days prior, I knew that she was the one for me. And I was correct. If you can believe it, she looked, in every respect, as she did in her online-profile photographs as she did in my hands – how rare, how wonderful. Since November 3, 2008, 2:21 p.m., this darling Apple MacBook RM833JF60P0 and I have been inseparable.
Yes, it is a very serious relationship. My beloved quickly became completely entrenched in my life. At first, my family was worried that we were moving too fast, that we were spending far too much time together – well, we were living with each other, since day-one – but what did they know? It was meant to be. My beloved and I are almost always together, during most of the day, and most of the night. I am constantly touching her, we are continuously staring at each other, and, sometimes, I fall asleep while she is on my belly, as we lie in bed – it is rather dangerous, though, for if she fell off me, from that height, onto the floor, the consequence would be dire. I love her so. I will carry her in our home from room to room. I will ensure nothing can ever hurt her – inside and out. And what I love most is that she provides such warmth in my life – she becomes hot hot hot a while after being turned on, and I especially feel the heat if she is on my lap.
Without each other, we are nothing. We work together, we play together. We create together, we explore together. We comfort each other. But it is not all sunshine and roses with us. Indeed, we have our ups and downs. She sometimes annoys me while processing through large files at a snail’s pace, or spinning a rainbow-colour beach ball for no reason, or putting up a fuss if she has to do more than one task at a time. And in return, I sometimes am a bit rough on her, slamming shut her lid in anger. I found it troubling, in our first four-months together, that I never took her out, that she never met my friends. I remedied this by bringing her with me to the local coffee-shop, Beans & Bytes, so that we could be together outside of our apartment. It was then I saw her in a different light. She was ravishing with her crisp white-plastic, rounded-edge body contrasting against the coffee shop’s barn-board and brown-brick interior, illuminated by a single bare Edison bulb hanging over our table. At Beans & Bytes, she got to meet my friends, who were there with their beloveds – working on our Tweets and books and plays. Oh, how beautiful it was, when the Apples of our eyes were together, all glowing, all humming.
However, as nice as our coffee-shop outings are, it has its difficulties. When I need to go to the bathroom, after a latte and many hours, I am afraid of leaving her alone – any thief may come in at any moment and swipe her away. I cannot simply ask a friend if they will keep an eye on my beloved; absolutely absorbed with their own beloveds, they pay no attention to anything beyond their two-top-table range. Love can make a fool out of all of us. So, together into the bathroom we go, power-cord and all. Some coffee- shop goers gawk at us, but we do not give a damn. She is safe with me.
I will admit that I am not a perfect lover: over the past year, as my beloved’s health started going downhill, I found myself returning to the website where I discovered her – right in front of her eyes, no less. I was wanting a new beloved – a younger model, as they say. And I did find a new beloved: faster and slimmer and sexier – with an all-aluminum thundercloud-grey uni-body – but I haven’t yet made a move. I am waiting until I put my beloved to sleep, for a final time.
Toronto Life.com Street Style: WORNettes and readers celebrate... [November 2014]
After 10 years and 20 issues, independent fashion journal WORN, often referred to as the “style bible for fashion nerds,” launched its last-ever issue at Saturday night’s annual Black Cat Ball...
Pasquale Casullo, Toronto Life.com, "Street Style: WORNettes and readers celebrate the indie fashion journal’s final issue," Monday, November 24, 2014
CAFTCAD BeSpoke: Jean Luc Godard-style [Fall 2014]
Pasquale Casullo, “Jean Luc Godard-style,” CAFTCAD BeSpoke – Film & Fashion Issue, Fall 2014