Smily Bikaneri Bhujia Smily Bikaneri Bhujia is produced by Smily Home or Founded by Mr Manoj Gattani.It is delicious Tasty and crispy made with moth gram (kidney seeds) flour Edible oil Lime extract and natural processed spices. It is mouthwatering Bhujia coming in two variant’s Smily Bikaneri Bhujia 400 gr In Rs 90 and the other one is Smily Bikaneri Bhujia 1 Kg in Rs 225. That crunchy and addictive snack that earned the city gastoramic fame. Bhujia is made all over India but I am Damn sure that the taste of of smily bikaneri Bhujia will takes place in your hearts. HOW IT’S MADE Ingredients 1/2 cup gram flour 1/2 cup moth flour 1/4 tsp cardamom powder 1/4 tsp asafoetida 1-1/2 tsp pepper powder 1 tsp oil Salt to taste Oil for deep frying Water as needed Method Mix all the ingredients to form a soft dough. Heat the oil in a deep frying pan. Press the dough through a sev mould/press and then drop into the hot oil. Deep-fry the Bhujia till it is light brown. Remove the batch and drain the excess oil. Today, the Smily Bikaneri Bhujia is synonymous with Smily Home, and this laidback happy or quite satisfied letting the dish appropriate its name. Its Bikaneri counterpart is not made from gram flour (besan) but from ground moth lentils, a crop which grows only in the deserts of Bikaner and Jodhpur. This factor, along with the desert air, gives the Bhujia a unique crispness and extraordinarily long shelf life, making it easy to market. Apparently, there is also a secret ingredient; one that Sai Ram claims is a fistful of good, clean desert sand mixed into the dough. When I ask him if he is joking, he gives a smile that is impossible to decipher. To buy This product or more visit : Smily Home
www.smilyhome.in