久しぶりのねこ先輩のお弁当。いつも通り美味しかったんだけど一ヶ月長ったニャ https://www.instagram.com/p/CajAAgGpP68/?utm_medium=tumblr

Kiana Khansmith
Xuebing Du

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Kaledo Art

Discoholic 🪩
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PUT YOUR BEARD IN MY MOUTH
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Alisa U Zemlji Chuda
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Not today Justin
2025 on Tumblr: Trends That Defined the Year
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@spinresonance
久しぶりのねこ先輩のお弁当。いつも通り美味しかったんだけど一ヶ月長ったニャ https://www.instagram.com/p/CajAAgGpP68/?utm_medium=tumblr
067/366: After a lunchtime walk, we were pleasantly surprised to find someone selling fresh fish right outside our building. It would have been rude to pass up, so that's sashimi for dinner. :) https://www.instagram.com/p/CDQJiLspN7Z/?igshid=1fx9mnox6yzes
066/366: As promised @deadcscroll grilled eel on rice and very tasty it was too. https://www.instagram.com/p/CDQJIKiJ-G3/?igshid=1cykm7mhich9t
065/366: "When entering, please wear a mask and spray both hands with disinfectant" - or words to that effect. (at とちぎの地酒 月井酒店) https://www.instagram.com/p/CCN2F9VJyeC/?igshid=zk5w80aw3uv4
064/366: Off to visit the in-laws for the first time in about a year. https://www.instagram.com/p/CCNaClGpTOE/?igshid=1x8h7n8qbabg9
063/366: Thomas the Tank Engine themed section on an Oedo line train. I've been conditioned by Japanese society to feel bad about sitting in the priority seating section, but we're trying to keep our distance from other passengers so that balances it out a little. https://www.instagram.com/p/CBzM3ObAbyy/?igshid=eifsh6lcsxn8
062/366: I'm never catching up with a photo a day but anyway, I saw this and thought it was cute. Only two people allowed in the shop at one time, and customers with a cough can write down their order. https://www.instagram.com/p/CAkDEIrAQWT/?igshid=19ndtwbky2hu1
061/366: A milestone of sorts. Yesterday I was briefly below 80kg for the first time in almost twenty years. My target weight of 75kg seems a lot more feasible now compared to October 2017 when I was very close to hitting 100kg. I might even do a before and after comparison. :) https://www.instagram.com/p/B_Fv3mfgZDh/?igshid=68se2p91yitg
060/366: Made an omelette for lunch. Burnt the garlic, added too much sausage and it looks like it's been regurgitated, but ultimately tasted pretty good. Praise be to cheese and ketchup! https://www.instagram.com/p/B-q33K6gU5N/?igshid=ii98glmjtx67
059/366: Two very different albums, released 11 years apart, but I love both artists dearly and occasionally time is required before one can appreciate another's artistic vision (for the PL album at least. I just didn't know about the Gilbert album until very recently) https://www.instagram.com/p/B-lpSRGAAEv/?igshid=gf8ubrgdic2h
058/366: Yakisoba today (albeit made under guidance so may not count). Another dish that is practically impossible to get wrong, although making it did make me wish for a wok. Better order one now before Amazon shuts down too! https://www.instagram.com/p/B-MVZr0gDK2/?igshid=yz2e09xpixz8
057/355: My first (possibly second) attempt at making shougayaki (aka stir-fried ginger pork) and it tasted pretty decent. The wife said it was delicious too. Now I need to try something that is actually difficult to make. https://www.instagram.com/p/B-J1DpRgxvI/?igshid=1wzcg08hvvz44
056/366: Made pan-fried roast beef the other week and it came out pretty well. As a reward for my efforts, I've been appointed Official Maker of Roast Beef and it's a lifetime position. Hurrah I think. https://www.instagram.com/p/B921o1vAD6w/?igshid=1s1txojh34oo2
055/366: I never get bored of this view. https://www.instagram.com/p/B9b75ItA_Sa/?igshid=qbtulihgvb64
054/366: Sad bear is sad. :( https://www.instagram.com/p/B8584cCgyIk/?igshid=ldj4sz8875ln
053/366: Even the garden ornaments are cute! Well, I'm assuming it's a garden ornament of sorts based on the fact it was being sold at a plant/flower shop https://www.instagram.com/p/B83vBqJglmq/?igshid=1d9ljfk7q4aco
052/366: To be honest, I'm not actually sure what this is. I just saw it in an underground station and took a quick photo. Explanations welcome! https://www.instagram.com/p/B83FFBUgW8H/?igshid=cgqyj362fvr