Happy #Diwali! What joy to taste #aretechocolate of California's new bars from Indian cacao, with dear Kim of #cocoaandco! π The Jangareddygudem origin was particularly nice, gentle, and balanced, with a lovely note of banana at the finish! π And yes, I staged the bars on the cloth tote bag I was carrying, for a #chocolateandatextile moment! (at Cocoa + Co.)











