#assamesekhar

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Posolar Khar (Assamese Banana Stem Khar)

Ingredients –

1 medium posola (banana stem), finely chopped

1 medium potato, cut into small thin pieces

1 medium onion, sliced thinly

3 slit green chillies

1 tbsp ginger garlic paste

2 bay leaves

1 dry red chilli

1/4 cup small black chickpeas boiled with a little salt

Kolkhar – 4 tbsp

1 tbsp mustard oil

Method –

Heat mustard oil in a wok

Add dry red chilli and bay leaves

Stir for 30 seconds

Add the…

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