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Orange and achiote marinated pork loin, red lentil purée, plantains, fennel & rocoto slaw & cilantro orange emulsion. @alloydining @avenuemagazine #avenuedinnerseries #chefsplateform #armyofchefs #cheflife #chefstalk #chefs_eye #soignefood #yyceats #yycfood #yycrestaurants (at Alloy)
Patel de tres leches, macerated sour cherries, poppy seed & basil zabaglione. @alloydining @avenuemagazine #avenuedinnerseries #soignefood #chefsplateform #armyofchefs #instafood #chefstalk #yyceats #yycfood #yycchefs #yyc #chefslife (at Alloy)
BBQ pork belly, compressed watermelon, pickled radish, house made queso, cilantro oil. @alloydining @avenuemagazine #chefsplateform #armyofchefs #soignefood #yycfood #yyceats #yycchefs #avenuedinnerseries #instagood #porkbelly (at Alloy)
