Baghare Tamatar | Tamatar ka Salan - juicy, ripe tomatoes cooked in a thin, flavourful broth of sesame seeds, peanuts and spices!
Baghare Tamatar | Tamatar ka Salan – juicy, ripe tomatoes cooked in a thin, flavourful broth of sesame seeds, peanuts and spices!
If you are even vaguely familiar with the cuisine from the Deccan Plateau, often called the cuisine of the Nizams and their princely legacy, I am pretty sure you would have heard of the brinjals cooked in a nutty, slightly sour and aromatic base, where the final dish is called Baghare Baigan. Baghare Tamatar are cooked in a very similar way in the same flavourful base. Some people even drop hard…
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