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The Batter Dispenser makes holiday breakfasts flawless
When the whole family is together for the holidays, this means cooking at home. While there’s always the big meal the day of Christmas, there’s plenty of meals on the days surrounding it. Breakfast is generally the bigger ordeal since everyone eating enough at the beginning of the day means not having to worry about go all-out again until dinner. If you want to keep everyone full and happy, pancakes ... http://dlvr.it/D1RVy8
The Batter Dispenser makes holiday breakfasts flawless
The Batter Dispenser makes holiday breakfasts flawless
When the whole family is together for the holidays, this means cooking at home. While there’s always the big meal the day of Christmas, there’s plenty of meals on the days surrounding it. Breakfast is generally the bigger ordeal since everyone eating enough at the beginning of the day means not having to worry about go all-out again until dinner. (more…)
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Save time and money by buying quality baking tools the first time around
The OXO Mandolin Slicer is one of our favorite tools to use for everyday cooking. Perfect for slicing everything from veggies to hardboiled eggs. Both easy to use and easy to store, the Mandolin Slicer by OXO is a main staple in our kitchen.
Tech meets baking in these 10 geeky cookie cutters.
Basic Tools and Equipment
The oven at our first house was almost untouched when we left it and put it up for sale. I probably can count on my fingers the times I've actually used that thing. There is something about how our kitchen in this new house that we moved in that got me to cook and bake. I dunno. Maybe, the walk-in pantry? So, okay. Obviously, aside from the oven, there are a few basic tools and equipments you will need to get yourself started into being a baker. Below are some of the basic pieces I started with. I will make another list of the items I added as needed. I got most of my stuff from Wal-Mart. Don't even waste time looking somewhere else to get it cheap. They have the cheapest. Believe me. I've hit myself several times in the head because I bought something from somewhere else, only to find out later that I could've save $2-5 if I bought it at Wal-Mart. Alright! On to my list...
HAND MIXER - I got mine for $20 from Target. Then I found out later on it's only $15 in Wal-mart. It came with a snap-on case storage case, the traditional beaters and a whisk.You need this to mix the cake batter or the frostings.
BAKING SET - my friend gave me this Wilton set for Christmas 2009. It has 2-9" round cake pans, a 6-cup muffin pan, a loaf pan, a, a large cookie pan and a rectangular pan.
MIXING BOWL SET- I got a set from Big Lots for $10. Another friend also gave me a fancy set from Crate & Barrel.
STRAINER - used to get lumps out of flour or sugar.
LIQUID MEASURING CUP - the standard Pyrex glass cup for measuring milk, cream, oil or water.
DRY MEASURING CUPS AND SPOONS - OMG! I don't know why these stainless steel ones are like $20 at Bed Bath & Beyond or Crate & Barrel when they are just $8-12 at Wal-Mart. Why is that? Anyway, you need this for measuring flour, sugar, cocoa powder, vanilla extract, etc.
RUBBER SPATULAS - I don't even know where I got mine. My mother-in-law probably left it at our house. Since it was all worn out, I got my own set later on at Wal-Mart ($3), of course. This is good for scraping down your bowl and adding ("folding" in cake lingo) nuts or fruits into cake batter.
METAL SPATULAS - I got two 8" angled spatulas and a 13" angled spatula, too. They should cost between $4-$8. This has countless decorating uses.
CAKE LEVELER - it's a metal slicer than easily levels and tortes cake layers.
DECORATING TURNTABLE - not really a basic need but if you have this when you bake and decorate your cake for the first time, it will eliminate a lot of frustrations and difficulties first timers get. I wish I had this the first time I made my cake.
CAKE SERVING BOARDS -you use this to present your cake in. I use the disposable cardboard cake circles you get in packs of 10 or 12 depending on the size. Then I wrap them in foil.
The last thing I want is for baking to seem overwhelming; I want you to be excited about all that sugar, flour and butter has to offer. Thanks for reading and please do leave comments if you have a question.
