Sweetwater Sound – Ben Calhoun of Citizen Way Interview Nick D'Virgilio talks with Ben Calhoun, lead singer and songwriter for Citizen Way. Ben explains the genesis of the band, how he approaches songwriting, and much more.
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Sweetwater Sound – Ben Calhoun of Citizen Way Interview Nick D'Virgilio talks with Ben Calhoun, lead singer and songwriter for Citizen Way. Ben explains the genesis of the band, how he approaches songwriting, and much more.
Dove Award Nominees to Be Announced Live On Facebook Today, August 9
Dove Award Nominees to Be Announced Live On Facebook Today, August 9
Tune in to Facebook Live on Wednesday, August 9 for the nominees announcement for The 48th Annual GMA Dove Awards! (more…)
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Citizen Way's Single "Bulletproof" Soars, Charting at Radio Before Add Date (Video)
Citizen Way’s Single “Bulletproof” Soars, Charting at Radio Before Add Date (Video)
Album on sale digitally as radio single rises (more…)
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Music Makers Bootcamp from Full Circle Music Returns (Video)
Music Makers Bootcamp from Full Circle Music Returns (Video)
From Left to Right: Jerricho Scroggins, Seth Mosley, Michael “X” O’Connor (Photo Credit: Anna Webber, Getty Images) Seth Mosley & team garners recent multi-format radio hits and GMA Dove Award win (more…)
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I had the incredible privilege and honor of partnering with my buddy, Josh Caterer, on this video for his beautiful song. The events leading up to, and surrounding, this project make it really important and dear to my heart. I hope it blesses you as well.
Words and Music by Josh Caterer - CCLI # 6375731.
Video directed, filmed and edited by Bryan Buchelt - www.snaprollstudios.com
Audio engineered by Geoff Flickema, assisted by Ben Calhoun, Daniel Olsson and Jarred Hall. Mixed by Ben Calhoun at Darkroom Studios, Judson University - Elgin IL.
Ben Calhoun appears courtesy of Fair Trade Services and www.citizenwaymusic.com.
Filmed in the Performance Hall at Judson University on August 5, 2013. Piano by Josh Eckburg. Percussion by David Benkert. Chord sheet available at www.joshcaterer.com.
Jesus set me free!
Once I was lonely, shackled in sin. Jesus set me free! Once I was anxious, fearful of death Jesus set me free! No more darkness, he has redeemed Jesus set me free! ***so inspired by these words from "Jesus Set Me Free" by Ben Calhoun from the Father of Lights album! Go check it out!*** I'm just hanging out on a long car ride, so I'd love to drop some more encouragement in people's asks :) just reblog this or give it a like! Have a blessed Sunday!
If you look at the polling of Republicans on climate change, one of the first things you notice right away is this huge gap between how Republican citizens feel and how Republican politicians vote. A recent nonpartisan poll by Pew found that 44% of Republicans believe the climate's changing. Another by Gallup found that 40% of Republicans are actively worried about climate change. With that in mind, consider a vote just a couple years ago on the House Energy and Commerce Committee. All 31 Republican members unanimously voted down symbolic language that would have simply acknowledged the climate's changing, and humans are contributing to it. That gap--40% of Republican voters worried about climate change versus 0% of that committee--that's [Republican politician] Bob Inglis's target. That's his business opportunity. That's what makes his mission seem realistic. It's like 40% of Republicans want ham sandwiches. Surely you can persuade a few more Republicans to sell ham sandwiches.
Ben Calhoun, This American Life, 495: "Hot in My Backyard", May 17, 2013 x
Well ok then... I'm never going to look at calamari the same way again! Even though This American Life's Ben Calhoun is investigating a "myth", his podcast is good reminder that food doesn't come from the grocery store or a restaurant. They have to get it from somewhere and what you eat doesn't always have the quality you'd expect.
Moreover, Oceana did a study (check out an overview on the topic here) and found an alarming amount of seafood fraud--25%-70%...meaning there's a good chance many stores and restaurants near you are intentionally mislabeling lower quality fish and passing it off as a higher quality species. Search through Oceana.org to read more about studies done in your city and what you can do to protect yourself.