Giant meatballs with spaghetti, Rosa sauce, grated parmesan and parsley. Good eats! These are made with beef, bread crumbs, eggs, milk, grated parmesan, red pepper flakes, kosher salt, parsley, garlic, and mozzarella. I cooked them in the @rectecgrills Trailblazer at 400 degrees until they reached 165 internal. #meatballs #giantmeatballs #beefy #bigassmeatballs #hugeballs #rectecgrills #recteclifestyle #rectectrailblazer #trailblazer #pelletgrill (at Southern Hills) https://www.instagram.com/p/CCmyhdbnHj8/?igshid=o5a2jg5aej77













