This Bold Ranch Pork Chops recipe takes the classic pork chop dinner to a whole new level of flavor with the zesty tang of ranch seasoning. Slow-cooked to perfection, the pork chops turn out tender and juicy, infused with the savory ranch goodness. It's a hearty and satisfying dish that's sure to become a family favorite.
Ingredients: 4 bone-in pork chops. 1 packet ranch seasoning mix. 1 cup chicken broth. 1/2 cup sour cream. 1 tablespoon olive oil. Salt and pepper to taste. Chopped fresh parsley for garnish optional.
Instructions: Add salt and pepper to the pork chops. Put chicken broth and ranch seasoning in a bowl and mix them together. In a pan, heat the olive oil over medium-high heat. Both sides of the pork chops should be browned. Put the pork chops in the slow cooker. Cover the pork chops with the ranch mix. Cook on low for 6 to 8 hours or high for 3 to 4 hours, until the pork is soft. Add the sour cream and mix it in well before serving. If you want, you can add chopped parsley as a garnish. Enjoy while hot!
Prep Time: 15 minutes
Cook Time: 360 minutes
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