Dec 25, 2021
In Terres de l’Ebre (the South of Catalonia), it’s traditional to eat this for Christmas dessert: deep fried borage leaves with with honey.
Photos by trossetsdecuina.cat (recipe in Catalan).
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In Terres de l’Ebre (the South of Catalonia), it’s traditional to eat this for Christmas dessert: deep fried borage leaves with with honey.
Photos by trossetsdecuina.cat (recipe in Catalan).