Jun 5
This recipe will guide you through making a delightful and rich espresso shot using fresh coffee beans and an espresso machine.
Ingredients: 1 shot of espresso. Freshly ground coffee beans. Filtered water.
Instructions: Start by grinding fresh coffee beans to a fine consistency. Load the espresso machine's portafilter with the ground coffee, ensuring it's evenly distributed and tamped down firmly. Insert the portafilter into the machine and place a cup or shot glass under the spout. Turn on the machine and let it brew the espresso shot, which should take about 25-30 seconds. Enjoy your perfect espresso shot!
Prep Time: 5 minutes
Cook Time: 2 minutes
Sean Fulop
