A spicy twist on the classic margarita, perfect for those who enjoy a kick of heat in their cocktails.
Ingredients: 2 oz tequila. 1 oz triple sec. 1 oz lime juice. 1/2 oz agave nectar. 1/4 sliced jalapeo. Salt for rimming, optional.
Instructions: In a shaker, muddle jalapeo slices with lime juice and agave nectar. Add tequila and triple sec to the shaker. Fill the shaker with ice and shake well. Strain the mixture into a salt-rimmed glass filled with ice. Garnish with a slice of jalapeo or lime wheel.
Prep Time: 5 minutes
Cook Time: 0 minutes
pamela daley















