This rich Easter dessert is based on the famous Cadbury Mini Eggs. It has layers of chocolate pudding, vanilla yogurt, and cookie crumbs that give it a nice crunch. For a sweet treat, it's topped with whipped cream, whole Cadbury Mini Eggs, and chocolate shavings.
Ingredients: 1 package Cadbury Mini Eggs. 2 cups chocolate pudding. 2 cups vanilla yogurt. 1 cup chocolate cookie crumbs. 1 cup whipped cream. 1/2 cup milk chocolate shavings.
Instructions: Break up half of the Cadbury Mini Eggs into little pieces and put them in a bowl. Put chocolate pudding, vanilla yogurt, and crushed Cadbury Mini Eggs in glasses or bowls that can be used for serving. Do this again and again until the glasses are almost full. Put some whipped cream on top of each parfait. On top of the whipped cream, sprinkle chocolate cookie crumbs. Put milk chocolate shavings and whole Cadbury Mini Eggs on top. Put it in the fridge for at least an hour before you serve it. The Cadbury Egg Easter Parfait is delicious. Serve it up and enjoy it!
Prep Time: 20 minutes
Cook Time: 0 minutes
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