Lady Carolina set to open in August
Ahead of Lady Carolina’s much anticipated launch in August, Paul Wilson has snared pit masters and Peruvian enthusiasts Blair Williams (Piqueos and Bluebonnet BBQ) and former employee Cameron Dening (Circa and Acland St Cantina) to bring flair and excitement to the kitchen, and bolster the 160-seater Latin restaurant and bar. Lady Carolina co-founder Alby Tomassi says, “With the calibre of the…
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