Recently enjoyed a glass of Adler Fels ’15 "The Eagle Rock" Chardonnay with lemon baked cod and veggies. The wine is harmoniously balanced, with well-integrated oak and bright tree fruit character merged with pleasing tropical tones. This wine’s overall freshness and food-friendly acidity worked quite well with the dish. Under $20 and worth seeking out. Cheers! #AdlerFels #cawine #Chardonnay #wine #winewriter #myvinespot #winelover #wineenthusiast https://www.instagram.com/p/BtPGvlSHhMq/?utm_source=ig_tumblr_share&igshid=t13j539ct37t










