Mini Tater Tot Sliders These delightful mini tater tot sliders combine all the flavors of a classic cheeseburger with a fun twist, perfect for parties or a cozy family meal. Ingredients 1 lb ground beef Salt and pepper to taste 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 24 tater tots cooked and crispy 6 slices cheddar cheese cut into small squares 12 small pickle slices 6 cherry tomatoes sliced Lettuce leaves cut into small pieces Mayonnaise for serving Ketchup for serving Toothpicks for assembly Instructions In a mixing bowl, combine the ground beef, salt, pepper, garlic powder, and onion powder. Mix well and form into small patties, about 1 inch in diameter. Heat a skillet over medium-high heat. Cook the mini beef patties for about 2-3 minutes on each side, or until they are fully cooked. Place a small square of cheddar cheese on each patty during the last minute of cooking to allow it to melt. Take one tater tot and place a small dollop of mayonnaise on top. Add a piece of lettuce, followed by a cheeseburger patty. Top with a slice of cherry tomato and a pickle slice. Place another tater tot on top to complete the mini slider. Secure the layers with a toothpick. Arrange the mini tater tot sliders on a serving platter. Serve with ketchup and additional mayonnaise on the side for dipping.
