#CheuliodusFasoani #skyviper Cheuliodus fasoani The skyviper Scholars and thinkers alike often wondered why there is such a variety of dragons in the world with little or no overlap of territories, what with being able to fly such distances and having few natural predators. Cheuliodus knows why; few make it across the great oceans alive. Their favourite food is dragon flesh, the magic in them makes them taste like giant chickens and cheuliodus will track their prey for days for that right moment when the thermal updraughts flowing across the ocean surface will bring a dragon down under 1000ft above sea level. building up incredible speed, the skyviper will pouncing from the water in a spray of brine, gracelessly hurtling through the 'great-lack' until their jaws close around the scrumptious morsel.









