Salmon bread
Cho Seongha's Salmon bread from ep. 338
ingredients English muffin canned smoked salmon egg mayonnaise tomato ketchup directions Cut out the middle of a piece of bread. Place it on a frying pan. Mix some salmon with egg. Turn on the stove and add the mix in the middle of the bread. add some mayonnaise and tomato ketchup on top.
Reviews Park Myung Soo: it’s a bit different from tuna. It tastes a bit fishy. We don’t eat salmon as often as tuna so the taste is a bit new. When we first saw the dish it seemed like it would be a bit sweet. Its fishy as soon as you eat it. Yoo Jae Suk: I think it’s the smoked salmon. It doesn’t really go with the bread. When we saw the dish it made us happy and excited. Han Juwan: I’ve never had anything like this. It’s like eating tuna. Lee Yoonji: I’d eat this if I was in a rush. On one side of my mouth was the salmon on the other side was bread. It doesn’t go well together.