With this delicious coffee recipe, you can enjoy the warm and comforting tastes of cinnamon crumb cake. I think it's the perfect holiday treat that tastes like a Christmas dessert.
Ingredients: 1 cup brewed coffee. 1/4 cup milk. 2 tablespoons cinnamon syrup. Whipped cream optional. Cinnamon stick for garnish.
Instructions: Brew a fresh cup of your favorite coffee. In a small saucepan, heat the milk until hot but not boiling. Stir in the cinnamon syrup and mix well. Pour the cinnamon syrup-infused milk into your coffee and stir. Top with whipped cream if desired and garnish with a cinnamon stick. Serve hot and enjoy!
Prep Time: 5 minutes
Cook Time: 5 minutes
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