May 25, 2025
After being cooked in a hot oven, portobello mushroom caps are wrapped in turkey bacon and served on buns with lettuce, tomato, and horseradish sauce.
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After being cooked in a hot oven, portobello mushroom caps are wrapped in turkey bacon and served on buns with lettuce, tomato, and horseradish sauce.
a hot option for snack food when you want something to crunch on. Excellent to set out at a party or have nearby when using a computer. You might want to double or triple the coating mixture if you really love wasabi.
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Portobello mushroom caps are wrapped with turkey bacon, and cooked in a hot oven, then placed on buns with horseradish sauce, lettuce and tomato.