May 1, 2020
MmmmmmAppleButter 1) 1/2” Dice Chop 8 apples (or whatever is lying aboot/getting old - Ambrosia here... skinOn seeds out. 2) Toss in large pot with 1/4cup granulated and 1/4 cup brown sugar, 1 tsp vanilla & 1 cup apple cider (or water is no cider) 2) Cook - med to low until brown’n’mushy 3) Cool to room temp in a bowl, place in fridge 4) Dollop on Oatmeal in the morning or 5) make an OatmealRaisin AppleButter Sammy #TaaDaa! Great with Roast Pork! #CookingWithApples #Local #apples #AppleButter #TreatsForTheKiddos @centennialcollege #Cullinary #Baking #SocialDistanceDishes (at Toronto, Ontario) https://www.instagram.com/p/B_qheA8BVnD/?igshid=1k58ny4f9x14w