May 20, 2021
Palak Corn Bhurjee (Spinach and Corn Sauté)
Ingredients– 1 big bunch spinach, washed and chopped roughly2 onions, finely chopped 2 tomatoes, chopped3-4 cloves of garlic, chopped1 cup corn kernels1/2 tsp cumin seeds 1/2 tsp turmeric powder1/2 tsp red chilli powder 1/4 tsp garam masala powder 1 tsp coriander powder Salt to taste2 tbsp oil Method – Heat oil in a pan and add cumin seedsOnce the seeds splutter, add the onions and garlicSauté…
View On WordPress