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cheese stuffed baked tofu seasoned with paprika, pepper and parsley with side dish lettuce 🥬 #yummyness #healthyfoodporn #creativedish #healthyluncheon https://www.instagram.com/p/Bu76zXQFc3l2HbJAagJoWgrafWVi3lN49ekazA0/?utm_source=ig_tumblr_share&igshid=11b3execc9os1
The traditional Hakka Salty Pork (客家鹹豬肉) only used salt and cooking wine to marinate. Now I add other spices to enhance the flavor. (Well, it is nice to say to enhance the flavor, in fact I want to blend the pork smell.) Here is my recipe, hope you like it!
