This Crock Pot Salty Sweet Crunchy Goodness recipe is the perfect treat for chocolate lovers. It's a delicious blend of semi-sweet chocolate, roasted peanuts, pretzels, marshmallows, and caramel bits, all combined in a slow cooker for a delightful and addictive snack. The sweet and salty flavors, along with the satisfying crunch, will cRock your world!
Ingredients: 2 cups of semi-sweet chocolate chips. 1 cup of dry roasted peanuts. 1 cup of pretzel sticks, broken into pieces. 1/2 cup of mini marshmallows. 1/2 cup of caramel bits. 1/4 cup of unsalted butter. 1/4 cup of powdered sugar. 1 teaspoon of vanilla extract. 1/2 teaspoon of sea salt.
Instructions: Put the unsalted butter and semi-sweet chocolate chips in a Crock Pot. After the chocolate and butter are completely melted and blended, cook on low for 30 minutes with a cover on and stir from time to time. Mix in the vanilla extract after it has melted. To the Crock Pot, add the mini marshmallows, pretzel sticks, caramel bits, and dry-roasted peanuts. Stir everything to ensure that the chocolate mixture coats everything evenly. Cook for a further half hour on low, covered, stirring every ten minutes to make sure the coating is uniform. After adding the sea salt and powdered sugar, mix the mixture just enough to mix it in. To help the mixture set, cook it covered for a further fifteen minutes on low heat. After turning off the Crock Pot, allow the mixture to cool for ten minutes or so. Evenly spoon mixture onto a baking sheet lined with parchment paper. If you want it to cool down more quickly, put it in the refrigerator. Otherwise, let it cool completely and solidify at room temperature. Break the chocolate mixture into bite-sized pieces after it has completely set. Savor the Salty Sweet Crunchy Goodness of your Crock Pot! It's a delicious blend of crunchy, salty, and sweet flavors.
Prep Time: 15 minutes
Cook Time: 75 minutes
vijay ramesh
