#desertwindwinery

[wineaboutwa]

Another winery who joined our wineabout family recently has important information here. Read up: Repost: @desertwindwinery • Dear Friends of Desert Wind Winery,⁠ ⁠ In a time of rapid change and so much unknown, we believe it is our responsibility to participate in and encourage social distancing. Our priority continues to be the safety and well-being of our employees and guests. Our team has taken numerous precautions to minimize risk.⁠ ⁠ Convenient Purchase Options:⁠ We will offer curbside wine pick up and walk in retail purchases daily 11am-5pm through Sunday March 22, 2020.⁠ ⁠ Temporary Closure:⁠ Beginning Monday March 23, 2020 Desert Wind will be open by appointment only. Purchases can be scheduled by calling or emailing in advance. All services will be reassessed by March 31, 2020. We will continue to follow the best protocol available.⁠ ⁠ The Inn at Desert Wind is open without interruption. We are following the guidance of the Center for Disease Control (CDC) and World Health Organization (WHO), to ensure we are doing our part to keep you and our community safe.⁠ ⁠ The health and safety of our employees and our customers is top priority, and we thank you for understanding. We are available by phone, email and through our online store.⁠ ⁠ ⁠ Thank you again for your support! #desertwindwinery #prosserwine #prosserwa #wawine #wawines #newepicenterofwine #winenews #winery #winerylife #wine #winewinewine #coronaviruswashington (at Desert Wind Winery) https://www.instagram.com/p/B91nyPEgvqP/?igshid=ja8u5t3r1ga6

[itasting]

From the very first harvest in 1994, the Fries family marveled at the intensely concentrated fruit produced by their Desert Wind Vineyard--fruit perfect for crafting wines with immense structure and aging potential. In 2001, the family introduced Desert Wind wines in order to showcase this exceptional vineyard through its own wine brand. The original lineup consisted of just four offerings--an elegant Semillon and three refined reds, a Cabernet Sauvignon, Merlot and their flagship red blend known as Ruah, each with 3-5 years of barrel aging. In 2004, the family built a crush pad and wine production facility in Prosser, Washington, allowing them to process the fruit and age wines in close proximity to their vineyard sites. Three years later, they opened Desert Wind Winery, an immense Santa Fe-inspired destination housing a tasting room, banquet facility and luxury overnight accommodations. In recent years, Desert Wind’s lineup has expanded to include many additional varietals, many of which are available only to wine club members or through the tasting room and website. However, the commitment to producing finely crafted, age-worthy red wines and terroir-driven white wines remains the same. @desertwindwinery #desertwindwinery #wine #wawine #wines #usawine #prosser #itasting #redwine #winelove #tasting (presso Prosser, Washington) https://www.instagram.com/p/BrF2sx3nOkO/?utm_source=ig_tumblr_share&igshid=17pckdun5qkzz