The three main chicken recipes of Indian cuisine are chicken curry, tandoori chicken and butter chicken, which is actually the son of the first. A spartan name and also misleading, do not expect the usual scallop, because the dish is very rich, full of spices and suggestions that go well beyond the spicy. It starts...Read More
The three main chicken recipes of Indian cuisine are chicken curry, tandoori chicken and butter chicken, which is actually the son of the first. A spartan name and also misleading, do not expect the usual scallop, because the dish is very rich, full of spices and suggestions that go well beyond the spicy. It starts with a tandoori chicken base, to which is added a creamy sauce to make the preparation hot and spicy, but refreshed by ginger and coriander. If you want to prepare a great Indian dish, here is the original recipe of butter chicken.







