Aug 5, 2014
Huevos Divorciados - Mexican Divorced Eggs
Huevos Divorciados – Mexican Divorced Eggs
Huevos divorciados, or “divorced eggs,” is a Mexican breakfast featuring two fried eggs separated by a column of chilaquiles (although sometimes, refried beans with tortilla chips are substituted) or served on a crisp fried tortilla. Typically, one egg is covered in salsa roja or salsa asada, while the other is covered in salsa verde, giving them distinct and complementary flavours.
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