Dec 15, 2025
Enjoy the rich and creamy goodness of a caramel latte you made yourself. Just the right amount of sweetness to satisfy your coffee cravings.
Ingredients: 1 shot of espresso. 1 cup of milk. 2 tablespoons of caramel syrup. Whipped cream for topping. Caramel drizzle for garnish.
Instructions: Brew a shot of espresso using your espresso machine. In a separate saucepan, heat the milk until hot but not boiling. Pour the hot milk into a blender, add the caramel syrup, and blend until frothy. Pour the caramel milk mixture into a serving glass. Pour the shot of espresso over the caramel milk mixture. Top with whipped cream and drizzle caramel syrup on top for garnish. Serve hot and enjoy!
Prep Time: 5 minutes
Cook Time: 5 minutes
Hello Charlee