HEALTH BENEFITS OF MULBERRY LEAF TEA #findingnaturalcures
Mulberry leaves contain 25 times more calcium than milk and 10 times more iron than spinach. IT CAN BE USED FOR: 1. Eczema treatment 2. Liver diseases 3. Strong immune system 4. Lymphedema 5. Toothache when gargled 6. Relaxation of body and mind 7. Diabetes 8. Blood pressure 9. LDL cholesterol 10. Heart arrhythmia
HOW TO PREPARE MULBERRY LEAF TEA: Boil 4 cups of water. Put 2 tbsp of dried mulberry leaves in the water and let it brew for 10 minutes. Strain and drink.










