Dec 4, 2019
El Chupapi, Tomas Morato
The Philippines and Mexico have a lot in common: both colonized by Spain in the 1500s and linked across the seas by the Galleon Trade, linkages in the two countries’ culture and practices are bound to occur.
One such linkage is found in food.
Filipino and Mexican cuisines are both heavily influenced by Spanish culinary traditions but are still grounded on local tastes and ingredients.
It would…
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