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Fight cancer at the root cause.

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Listen anytime, anywhere to an unmatched selection of audiobooks, original premium podcasts, and more at Audible. Get your first book free!
Fight cancer at the root cause.
The regenerative agriculture market is witnessing significant expansion driven by increasing adoption of eco-friendly farming practices and
The current study was aimed to assess practices, roles and challenges of peri-urban agriculture in Rabat Metropolis. Through purposive and stratified random sampling methods 50 respondents were selected. To achieve the objectives of this study both qualitative and quantitative methods of data analysis were used. Data collection from farmers was based on field observation, interviews and field surveys. Descriptive statistics such as frequency distribution, Chi-square test, tests of normality and homogeneity of variances and Principal Component Analysis (PCA), were used. According to the major findings of the study, the major types of peri-urban farming practices in the study area includes: horticulture or production of fruits and vegetables, crop farming and some livestock rearing such as beef farming, sheep farming and poultry farming. The survey result reveals that there are various significances of PUA in the study area: it contributes to the economic development of the metropolis as it generates income for farmers, creates employment, contributes to food supply and enhances economic use of land and environmental beatification of the city. In the Metropolis of Rabat, PUA faces several constraints: legal constraints mainly the absence of laws regulating this activity and the obligation of some farmers in the peri-urban area to pay housing taxes. It is also subject to many technical constraints such as insufficient workforce and high labor costs, difficult access to irrigation water, lack of training and technical supervision and support from the concerned body. Finally, recommendations and suggestions have been forwarded based on the findings of the study.
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Khetighar offers sustainable farming solutions with biological, organic, and inorganic products to boost soil health, crop yield, and animal
Khetighar: Transforming Agriculture with Regenerative Solutions
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Khetighar offers sustainable farming solutions with biological, organic, and inorganic products to boost soil health, crop yield, and animal
Regenerative Agriculture: Farming That Gives Back to Nature
Adopt a holistic approach to Khetighar's regenerative farming that restores the environment while ensuring long-term success. Visit our website, for details.
Khetighar offers sustainable farming solutions with biological, organic, and inorganic products to boost soil health, crop yield, and animal
Grow More Sustainably with Khetighar’s Regenerative Farming
Reduce chemical dependency and enrich your soil naturally with Khetighar's innovative regenerative agriculture methods. Visit our website, for more details.
Khetighar offers sustainable farming solutions with biological, organic, and inorganic products to boost soil health, crop yield, and animal
This study assesses the socio-economic profile, farming practices, and challenges that may affect vegetable production which will serve as basis for an extension project. A descriptive research design was used to gather data from farmers through structured questionnaires. The results indicate that 56% of the respondents grow hybrid vegetables, while 40% plant both hybrid and open-pollinated varieties (OPV). The majority of farms are rainfed, with 82% relying on rainfed lowland and having no access to irrigation systems, making them vulnerable to climate variability. Moreover interms of production cost per hectare the averaged amount is ₱20,340.00, while the mean income was ₱29,612.00, reflecting significant income disparity and production variability. Price-setting is largely influenced by traders (58%), with limited use of cooperative-based pricing. Additionally, 92% of farmers lack awareness of Good Agricultural Practices (GAP), and not practicing Good Agricultural Practices (GAP). ICrop losses due to typhoons (92%), floods (88%), and pests (60%) are prevalent, with 90% of farmers reporting low yields as a result. The study concludes that vegetable farmers are facing significant challenges related to financial resources, market access, and environmental hazards. It recommends different community extension services among vegetable farmers such as promoting GAP adoption, organizing cooperatives, and providing financial literacy training. The need to improve irrigation infrastructure is also important, as this can help to reduce cost of production of the farmers. Additionally, selected farmer cooperators should be supported through extension projects aimed at improving agricultural sustainability and profitability.