#fatcast

[fatcast]

Google's Predictive Internet Is Already Here!

Google is making the online world faster and easier by predicting what you’ll do, then doing it for you! Plus: Mike’s List and more. 

https://ia801500.us.archive.org/10/items/fastcast24/fastcast24.mp3

[mikeelgan]

Why real stuff is making a comeback!

(Listen to my podcast: https://goo.gl/uzYpj2 )

Now that everything’s digital, connected, automated and efficient, what are we missing from the analog world? My guest in this week's episode wrote a book called “The Revenge of Analog: Real Things and Why They Matter.”

Here’s my conversation with +David Sax.

Listen now: https://soundcloud.com/mike-elgan

Subscribe: http://fatcast.audio/subscribe

#FATcast #food #technology #ryebread

[fatcast]

Why Real Stuff Is Making a Comeback

Now that everything's digital, connected, automated and efficient, what are we missing from the analog world? My guest today wrote a book called "The Revenge of Analog: Real Things and Why They Matter." Here's my conversation with David Sax. 

https://ia601507.us.archive.org/4/items/FATcast23/FATcast23.mp3

[mikeelgan]

The best virtual assistant appliance was invented by this teenager

Dylan Rose is kickstarting a new kind of wearable. It’s a virtual assistant appliance called Kai that clips onto any glasses and transmits audio through bone conduction. It’s a brilliant concept, but here’s the best part: Dylan is still in high school.

Here’s my conversation with Dylan Rose.

Listen now: https://soundcloud.com/mike-elgan

Subscribe: http://fatcast.audio/subscribe

#fatcast #wearables #smartglasses

[mikeelgan]

Crickets, algae and lab-grown burgers. It’s what’s for dinner!

In the future, will we all eat crickets, algae and burgers grown in a lab? I asked the founder of Studio Industries at the recent reThinkFood conference in Napa, California. Later in the podcast, I’ll take you inside a San Francisco startup inventing the future of smart glasses. But first, here’s my conversation with Mike Lee.

Listen now: https://soundcloud.com/mike-elgan/thefatcast

Subscribe: http://fatcast.audio/subscribe

#futurefood #mikelee #fatcast #food #technology

[fatcast]

Crickets, Algae and Lab-Grown Burgers. It's What's for Dinner!

In the future, will we all eat crickets, algae and burgers grown in a lab? I asked the founder of Studio Industries at the recent reThinkFood conference in Napa, California. Later in the podcast, I'll take you inside a San Francisco startup inventing the future of smart glasses. But first, here's my conversation with Mike Lee.

https://ia601508.us.archive.org/24/items/FATcast21/FATcast21.mp3

[fatcast]

This Bot Orders, Pays for Lunch (So You Don’t Have To)

Grabbing a quick lunch at a busy restaurant puts you at the mercy of ordering and payment processes from the Spanish inquisition. Now, a startup called Allset is using technology to get you in and out in 30 minutes. 

Here's my conversation with Allset founder and CEO, Stas Matviyenko.

https://ia601505.us.archive.org/28/items/FATcast20/FATcast20.mp3

[mikeelgan]

Test your own food, water and weed for purity, quality

Listen to my podcast: https://ia601501.us.archive.org/8/items/fatcast18/fatcast18.mp3

The label says it’s organic. But can you really trust the label?

Soon you’ll be able to test the food you buy, the water you drink and more with a handheld gadget from MyDx, a company founded by former Pfizer scientist Daniel Yazbeck.

Here’s my conversation with Daniel Yazbeck:

https://ia601501.us.archive.org/8/items/fatcast18/fatcast18.mp3

Subscribe:

Google Play: https://goo.gl/Hx2TXz

iTunes: https://goo.gl/AFffQ1

#fatcast #mydx #food #water #cannabis