Alaskan King Crab Tempura - Served with a Palmito salad, thin sliced Serrano and Fresno peppers, radish, micro red shiso, grapefruit and soy amazu. . An excellent and decadent starter dish with a sweet heat kick from grapefruit and peppers. The crab was perfectly cooked and the tempura provided a nice but not overpowering texture. #kingcrab #seafood #fatcatalyst #sushisamba #fatcatalystLV #tempura #appetizer #vegaseats (at SUSHISAMBA)









