My entire family got the actual, serious flu (influenza) this year. Ironically, I was the only one who didn’t get a flu shot and I didn’t get sick.
At least… Not yet, anyway. As a backup, I’ve come up with my own delicious flu tea. Good for keeping it away and kicking it down if you’ve already started showing mild symptoms.
1/4 tsp cardamom, for clearing congestion.
1/4 tsp cloves, as a slight pain killer and expectorant
1/4 tsp ginger, for upset tummy and clearing congestion
1/2 tsp cinnamon, for its antibacterial, antiviral, and anti inflammatory properties
1 tbsp fresh lemon juice, for vitamin c
2 tbsp honey, for its throat-coating and antibacterial properties
Pour 12oz of boiling water over ground spices and liquids, stir, and then drink when cool enough. You can drink the spices if you want, but I prefer to let them settle and just drink the powder-free liquid off the top.
The taste is very akin to spiced apple cider and it gives the tongue and throat a slight numbness.
Think positive, cold and flu-fighting thoughts while you prepare and drink this delicious tea, but also know there’s a limit to healing herbs and know when it’s time to see a real doctor if your symptoms progress. You don’t want to be giving your flu to anyone else!