@Regrann from @sarahmgellar - One more...just cause #StirringUpFunWithFood #foodcrafting #sarahmichellegellar #smg
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@Regrann from @sarahmgellar - One more...just cause #StirringUpFunWithFood #foodcrafting #sarahmichellegellar #smg
[Let’s Do] Brewery Mod (1.20.1) | Brew your Drinks!
Imagine a world where your Minecraft builds aren't just decorative but functional, where you dont just mine for diamonds but cultivate hops and barley to brew unique beverages. The Lets Do Brewery mod transforms your gameplay into a rich narrative of artisanal creation, letting you dry grains in towering silos and master the brewing station to concoct your own beer and whiskey. It's more than just a mod; it's an immersive experience that weaves the joy of crafting with the satisfaction of a well-earned drink. Beyond the brewing, discover a vibrant world of festive attire, like lederhosen and dirndls, and a plethora of new building blocks and decorative elements perfect for hosting your own in-game Oktoberfest. This mod doesnt just add items; it adds soul and a true sense of accomplishment to your virtual life, inviting you to explore the hidden depths of Minecrafts creative potential and forge unforgettable stories with every brew. Its about turning simple blocks into a living, breathing economy of taste and tradition, making your world uniquely yours.
Source: [Let’s Do] Brewery Mod (1.20.1) | Brew your Drinks!
Christmas Eve Baking: Home baked Cinnamon Bread to share with my loved ones...#baking #urbanhomestead #christmasbaking #homemade #foodcrafting #photojournal #homebaker #girlrunner #runnersfuel #naturalrunning #backtobasics #breadmaking #foodstyling #photofood #photography (at Huntington Beach, California) https://www.instagram.com/p/Br2_Dm1B9AB/?utm_source=ig_tumblr_share&igshid=17kvd4husy4de
Pandang ke langit...percaya kan diri pasti berjaya....#foodcrafting #menang #giatmaraklang #percayadiri #keepitup (at (MAHA) Malaysian Agriculture, Horiculture & Agrotourism International show.)
Sushi pattern
Hello there, fellow crocheters
In the last few weeks I crocheted a whole lot, some minor projects but also some bigger projects I'll talk about as soon as they're finished. I know I'm a lazy writer but I'll try to chance that as few as I'm finished with my apprenticeship.
In the pictures above you can see something I made out of pure boredom: Sushi. It's easy to make and you can finish it within roughly an hour if you're slow and within less than half an hour if you're a fast crocheter.
I've made two types of Sushi: There are Sushi rolls that are - if I'm not mistaken - called Maki. Then there is other Sushi I don't even know how it's called. If I'm talking about Sushi, you can be a hundred percent certain that I'm talking about the Sushi as it's shown in the first row.
Now... let's begin with the pattern, shall we?
The ... Sushi Sushi
Sushi Basic
Use white yarn
7 chains, work an sc in both sides of the chain (14)
*sc in sc, two sc in one sc* repeat 7 times (21)
only use backloop *sc in next two scs, two sc in one sc* repeat 7 times (28)
*crochet around* repeat for two rows (28)
*sc in next two sc, decrease sc* repeat 7 times (21)
*sc in next sc, decrease sc* repeat 7 times (14)
*decrease sc* repeat 7 times (7)
fasten off
"Toppings"
In order to make really simple toppings you'll have to decide on a color first. Pastel red for tuna, orange for salmon, and so on and so forth. Then it goes as follows:
chain 12
sc in each sc, make a chain to turn (12)
continue for as long as you think is right. When you're done, fasten off
Now either you can use the rectangular you now presumably made as it is or if you made a longer version you can fold it so that it's half its orginal length. Then you'll have to join the upper part to the lower part with a needle and what's left of your thread.
Now you have a piece of sashimi which you can attach to the base part of the Sushi.
If you wanted to put a shrimp on your sushi as I did, the easiest way would be to change the color after every row.
So you'd make 12 chains with orange and change to white in the last loop. Then you'd work one sc into every chain with white and then change back to orange again. You can follow through the same steps as shown in the guide above for easy decorations until you only have enough space left to make a tail. How you can do that I'll explain you:
red - 2 sc, hdc, dc, hdc, *slip stitch* two times, hdc, dc, hdc, 2 sc
fasten off
Now you should be about almost done. Fold the shrimp longitudinally, then crochet it together as to hide the many lose threads. You may now add the spine of the shrimp with red thread.
Maki
Look up, how to "invisibly decrease" and color changing if you don't know how to. I won't explain how you can do that, simply because there are way too many amazing tutorials out there about the basics.
Start with appropriate color for the filling of your desire... For salmon I'd suggest orange or rose. For tuna a pastel red or something like that. You could also use two colors. For example: If you wanted cucumber you would use a bright green at first then a darker green after. So, now lets start.
work 6 sc in magic ring (6) - use the first color
*work two sc in one sc* repeat 6 times (12) - change to second color
*work one sc in sc, work two sc in sc* repeat 6 times (18) - change to white
crochet around, use backloop only (18) - change to black, dashed grey or brown or dark green yarn for the outer part
*crochet around* repeat for four rows, use both loops (18)
crochet around, use backloop only (18) - change to white
*one sc in sc, invisibly decrease sc* repeat 6 times (12) - change to second color
*invisibly decrease sc* repeat 6 times (6) - change to first color
Suggestions?
As you might now, I'm still pretty new to making tutorials. I mean, I've almost written everything down that I made. But until recently I've never let anyone see my patterns so I couldn't tell if anyone even understands what I'm writing.
If possible I'd like to hear from you how your sushi turned out and if there is anything I'd have to explain better.
Thank you for your attention and I wish you a croggle day :).
Daughter on the move.
#foodart #watermelon #foodsculpture #foodcrafting (at Anaheim Convention Center)
Foodcrafting!
Ladies and gentlemen. . . Let’s get ready to [overly elongated] nom!
Welcome back for some more Foodcrafting! It’s morning for me, but really, it doesn’t matter what time it is for a good meal.
Go ahead. Play that Bagel Bites song. ;)
Tri-peppers, sausage, and chicken.
First up, we have tri-peppers with Italian sausage, and chicken in a peppernata sauce. The sauce gives it a nice kick, and…
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Foodcrafting!
Season’s greetings from my cave!
So, I thought I’d share some of my other fun foods that I’ve made in this edition of Foodcrafting! I hope you enjoy!
Baked Mostaccioli with cauliflower bake
Pretty simple. . . Baked Mostaccioli with sausage, green peppers, onions, tomatoes, and cheese. Cheese. Did I mention cheese? Well, there’s cheese in there. There’s also a baked cauliflower.
Stand at…
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