A traditional French drink that combines the fizz of Champagne with the sweetness of fruity Crme de Cassis.
Ingredients: 4 oz Champagne. 1/2 oz Crme de Cassis. Lemon twist for garnish.
Instructions: Chill a Champagne flute. Pour Crme de Cassis into the flute. Top with Champagne. Garnish with a lemon twist.
Prep Time: 5 minutes
Cook Time: 0 minutes
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