This Thai-inspired pizza combines the bold flavors of Thai peanut sauce with the freshness of zucchini and tanginess of pickled onions. It's a delicious fusion of cuisines that will tantalize your taste buds.
Ingredients: 1 pre-made pizza dough. 1/2 cup Thai peanut sauce. 1 medium zucchini, thinly sliced. 1/2 cup pickled onions. 1 cup shredded mozzarella cheese. 1/4 cup chopped cilantro. 1/4 cup chopped peanuts.
Instructions: Start by heating the oven up to 450F 230C. On a lightly floured surface, roll out the pizza dough into the shape you want. Cover all of the dough with the Thai peanut sauce. Spread the pickled onions and zucchini slices out on top of the sauce. Add the shredded mozzarella cheese on top of the vegetables. Place the pizza in an oven that has already been heated up. Bake for 12 to 15 minutes, or until the crust is golden and the cheese is bubbly. Before you serve the pizza, take it out of the oven and sprinkle it with chopped peanuts and cilantro.
Prep Time: 15 minutes
Cook Time: 15 minutes
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