The sweet and sour flavors in these White Chocolate Cupcakes with Cranberry Frosting go so well together. That fruity cranberry frosting goes so well with the moist white chocolate cupcakes. They are a fun and tasty treat that is perfect for special events.
Ingredients: 1 cup all-purpose flour. 1/2 cup granulated sugar. 1/2 cup unsalted butter, softened. 2 eggs. 1/2 cup white chocolate chips, melted. 1/4 cup whole milk. 1 teaspoon vanilla extract. 1/2 teaspoon baking powder. 1/4 teaspoon salt. 1/2 cup dried cranberries.
Instructions: Preheat your oven to 350F 175C and line a muffin tin with cupcake liners. In a mixing bowl, cream together the softened butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the melted white chocolate and vanilla extract. In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, alternating with the milk, beginning and ending with the dry mixture. Mix until just combined. Fold in the dried cranberries gently. Scoop the cupcake batter into the prepared muffin tin, filling each cup about two-thirds full. Bake in the preheated oven for 18-20 minutes or until a toothpick inserted into the center of a cupcake comes out clean. Remove the cupcakes from the oven and let them cool in the tin for a few minutes before transferring them to a wire rack to cool completely. While the cupcakes are cooling, prepare the cranberry frosting. Cranberry Frosting: In a small saucepan, combine 1/2 cup of cranberries and 1/4 cup of water. Simmer over low heat until the cranberries burst and the mixture thickens, about 10 minutes. Remove from heat and let it cool completely. Once the cranberry mixture is cooled, beat it into 1 cup of softened butter until well combined. Gradually add 2 cups of powdered sugar and beat until the frosting is smooth and creamy. Frost the cooled cupcakes with the cranberry frosting. Enjoy your delicious White Chocolate Cupcakes with Cranberry Frosting!
Prep Time: 20 minutes
Cook Time: 20 minutes
chaverim youth organisation