Leftovers, Tasty, Not "Pretty"
The other half of the garlic ahi plate lunch from L&L Hawaiian BBQ. First, the brown rice, steamed with tomato, tomato paste and anchovy paste (from tubes), and frozen peas, (a tiny bit of salt and pepper for taste). Added just a touch of mild ssamjang paste as an afterthought. 🙂 Brown Rice Base After The Mouse turned off the heat, added the garlic ahi, just to “take the chill off”. Spread…
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