Jul 28, 2018
The Cannibal
The Royalton burger is fantastic (named for the farm where they get a lot of their meats). I usually don’t like brioche buns, but this one held up just fine. What’s inside? Dry aged wagyu beef, beef heart, malted bacon jam, Vermont cheddar, smoked tomato and frisee.
For $27 it comes with fried, and they’re great: crispy shoestring style, nicely seasoned, crisp and flavorful.
But they also sell…
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