A cool take on the traditional Paloma cocktail, with the sweet taste of honey and the sour taste of grapefruit and lime.
Ingredients: 2 oz tequila. 1 oz grapefruit juice. 0.5 oz lime juice. 0.5 oz honey syrup. Club soda, to top. Grapefruit wedge, for garnish. Salt, for rimming optional.
Instructions: Salt the edge of a glass if you want to. Put tequila, grapefruit juice, lime juice, and honey syrup in a shaker. Put ice in the shaker and shake it well. Strain the mixture into the glass that has been set up and filled with ice. Add club soda on top. Add a wedge of grapefruit as a garnish. Serve and have fun!
Prep Time: 5 minutes
Cook Time: 0 minutes
st. paul's









