May 10
A refreshing cocktail with the citrusy brightness of grapefruit, enhanced by the sweetness of candied grapefruit peel.
Ingredients: 2 oz gin. 0.5 oz freshly squeezed grapefruit juice. 0.5 oz simple syrup. Splash of club soda. Candied grapefruit peel, for garnish.
Instructions: In a shaker, combine gin, grapefruit juice, and simple syrup. Shake well with ice. Strain into a chilled glass filled with ice. Top with a splash of club soda. Garnish with a twist of candied grapefruit peel.
Prep Time: 5 minutes
Cook Time: 0 minutes
Jewelry by Brenna Klassen-Glanzer
