These BBQ hamburger patties are perfect for a summer cookout. They are juicy, flavorful, and easy to make on the grill. Customize your burgers with your favorite toppings for a delicious meal!
Ingredients: 1 pound ground beef. 1/2 cup breadcrumbs. 1/4 cup onion, finely chopped. 1/4 cup ketchup. 1 tablespoon Worcestershire sauce. 1 teaspoon garlic powder. 1/2 teaspoon salt. 1/4 teaspoon black pepper.
Instructions: Put the ground beef, breadcrumbs, chopped onion, ketchup, Worcestershire sauce, garlic powder, salt, and black pepper in a bowl. Thoroughly mix everything together until it's all well mixed. Split the mixture in half and shape each half into a burger patty. Set your grill to medium-high heat and oil the grate so that food doesn't stick. Put the burger patties on the grill and cook them for four to five minutes on each side for medium-rare to medium-doneness. You can change the cooking time to suit your tastes. Just before they're done, you can cover the grill and add slices of cheese on top of each patty. This will let the cheese melt. Take the patties off the grill and give them a minute or two to rest. Put the BBQ burger patties on buns and top them with your favorite veggies and sauces.
Prep Time: 15 minutes
Cook Time: 10 minutes
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